Ayam Goreng. Ayam goreng adalah kuliner yang dibuat dari daging ayam yang digoreng dalam minyak panas. O iya ayam goreng yang ada di Indonesia atau Asia Tenggara sedikit berbeda di banding ayam goreng di belahan bumi lainnya yang biasanya dilapisi tepung lalu digoreng. Ayam goreng di Indonesia dan Asia Tenggara biasanya dibumbui dengan berbagai macam rempah-rempah kemudian digoreng di dalam minyak goreng panas.
Ayam Goreng. Ayam Gorengn is a culinary made from chicken meat fried in hot oil. Ayam Goreng in Indonesia or Southeast Asia is slightly different in the appeal of fried chicken in the other hemisphere is usually breaded and fried. Ayam Goreng in Indonesia and Southeast Asia are usually flavored with various spices and then fried in hot cooking oil.
Ayam Goreng. Ayam Gorengn is a culinary made from chicken meat fried in hot oil. Ayam Goreng in Indonesia or Southeast Asia is slightly different in the appeal of fried chicken in the other hemisphere is usually breaded and fried. Ayam Goreng in Indonesia and Southeast Asia are usually flavored with various spices and then fried in hot cooking oil.
Rempah-rempah yang digunakan di masing-masing daerah bervariasi. Biasanya rempah-rempah yang digunakan di dalam resep ayam goreng adalah bawang putih, bawang merah, kunyit, serai, lengkuas, air asam, kemiri, gula, dan garam. Biasanya ayam goreng dibuat dengan cara berikut :
- Pertama-tama potongan ayam direndam di dalam campuran bumbu lalu didiamkan beberapa lama kemudian digoreng di dalam minyak goreng panas.
- Setelah matang ayam goreng disajikan dengan nasi putih, sambal, dan berbagai macam sayuran untuk lalapan.
The spices are used in each region varies. Usually spices are used in Ayam Goreng recipe is garlic, onion, turmeric, lemongrass, galangal, tamarind water, pecans, sugar, and salt. Usually Ayam Goreng made in the following ways:
- First of all chicken pieces marinated in a spice mixture and allowed to stand for some time then fried in hot cooking oil.
- Once cooked Ayam Goreng served with white rice, sauce, and various kinds of vegetables for fresh vegetables.
Ada berbagai jenis dan variasi ayam goreng yang pernah saya temui, antara lain :
There are many different types and variations of Ayam Goreng I have ever met, among others:
There are many different types and variations of Ayam Goreng I have ever met, among others:
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| Ayam Goreng Kremes Ratu |
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| Ayam Bacem Goreng Ratu |
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| Ayam Goreng Ireng |
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| Ayam Goreng Cak Di |
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| Ayam Goreng Penyet Depot Sederhana |
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| Ayam Kampung Goreng dan Nasi Gudeg Pak Djo |
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| Ayam Kampung Goreng Kayu Tangan |
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| Ayam Goreng Wahid Hasyim Surabaya |
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| Ayam Goreng Hisana Fried Chicken |
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| Nasi Gudeg Ayam Bu Tugiyo |
Semua ayam goreng yang pernah saya rasakan memiliki rasa yang enak walau bumbunya berbeda satu sama lain.
All the Ayam Goreng I have ever tasted, tastes good, although the seasonings are different from each other.
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Makasih. ^^
Do not forget to LIKE Fanpage Jalan Sambil Jajan .
And Follow my Twitter Jalan Sambil Jajan @JalanPlusJajan .
Thank you. ^^
Referensi :
Wikipedia.org
jalansambiljajan.blogspot.com
References :
Wikipedia.org
jalansambiljajan.blogspot.com
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